| Customization: | Available |
|---|---|
| CAS No.: | 5996-10-1 |
| Formula: | C6h14o7 .H2O |
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Product name: Dextrose Monohydrate
Molecular formula C6H12O6.H2O
Molecular weight: 198.17
Density 1.56
Melting point 146 C
Flash point 224.6 C
Dextrose Monohydrate is D-glucose crystallized with a water molecule,obtained through enzymatic hydrolysis of corn starch (Not genetically manipulated,absence of GMO). Our dextrose mono is produced 100 % from corn.Its sweetener power (in 10%m/m solution) is equivalent to the 75% of the sucrose.
| Test Item | Standard | Results |
| Appearance | Colourless or white crystal powder, inodorous, with sweet taste |
Conform |
| Content( on dry basis), | ≥ 99.5% | 99.8% |
| Specific rotatio | +52.0 to +53. | +52.9 |
| PH | 4.0-6.5 | 5.67 |
| Chloride | ≤0.01 | <0.01 |
| Sulfated ash, % | ≤0.25 | <0.1 |
| SO2,mg/kg | ≤25.0 | 6.28 |
| Loss on drying (%) | ≤10.0 | 8.4 |
| Cu, (mg/kg) | ≤5.0 | <5.0 |
| Pb, (mg/kg) | ≤0.5 | <0.1 |
| Arsenic, (mg/kg) | ≤0.5 | <0.1 |
| Total plate count (cfu/g) | ≤3000 | <10 |
| Coliform, (mpn/g) | ≤3 | <3 |
| Salmonella | Negative | Negative |
| Staphylococcus Aureus | Negative | Negative |
| Shigella | Negative | Negative |
Function
1.Dextrose monohydrate is directly edible and can be used in confections, cakes, beverages, biscuits,
torrefied foods, medicinal drugs jam jelly and honey products for better taste, quality and low cost.
2.For cakes and torrefied foods it can keep soft, and extend shelf life.
3.Dextrose Powder can be dissoluted, it can widely used in beverages and cold food.
4.The powder is used in artificial fiber industries.
5.The property of Dextrose Powder is similar to that of high maltose syrup, so that it is easy to be accepted in market.
6.Direct consumption it can increase physical strength and endurance. It can be used as supplementary fluids for patients suffer low blood sugar, fever, dizziness collapse.
Application
1.Food industry: becoming more and more important, glucose has replaced sucrose in many foods.
2.Traditional candy industry: glucose has been changed from an additive to a main material in candy making; enhancing taste and offering better nutrition.
3.Baking and beverages industry: glucose is used in the production of cakes and cold drinks as a new and high level additive to enhance taste,color and other properties.
4.Vegetable processing: with increasing demand for better vegetable processing technology, glucose plays an important role. A nutrient for vegetables,it is used in dehydration processes and for preservation.
5.Stock medicine: glucose can be added to water to make drinks for animals, and also be used as a carrier for many stock medicines.
Shandong Longilat Biotechnology Co., Ltd was established in 2015. It is a high-tech professional and technological enterprise integrating R & D, production, and sales.
Longilat 's main products are food additives, plant extracts, cosmetic raw materials, feed additives, animal extract, amino acids and vitamins. Most of our products are derived from natural plants. Marketing services are available in many countries around the world.
1.Can I get some samples?
Yes, usually a 10-20g sample.
2.What's your MOQ?
Our MOQ is flexible, usually 1kg-10kg for a trial order is acceptable.
3. Is there a discount?
Of course, welcome to contact us. Price would be different based on different quantities. For bulk quantity, we will have a discount for you.
4. How to deliver the goods?
≤50kg ship by FedEx or DHL etc, ≥50kg ship by Air, ≥100kg can be shipped by Sea. If you have special request on delivery, please contact us.
5. What is the shelf life for the products?
Most products shelf life 24-36 months.
6. What's your delivery time?
Usually, shipment will be made within 7-15 days against confirmed order.
7. How about the validity of the offer?
Usually, our offer is valid for 1 week. However, validity might vary between different products.
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